Ingredients
Scale
- 1 cup unsweetened almond milk
- 1/2 cup cocoa powder
Instructions
- In a blender, combine the almond milk and cocoa powder.
- Blend until smooth and creamy.
- Pour the mixture into a saucepan and heat over medium heat until warm, stirring constantly.
- Remove from heat and let it cool before serving.
Notes
- This pudding can be enjoyed warm or chilled.
- Adjust the cocoa powder to taste for a richer flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg
Keywords: 2 Ingredient Healthy Chocolate Pudding, healthy dessert, easy chocolate pudding