Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
Instructions
- Preheat your oven to 400°F (200°C).
- Mix the mozzarella cheese and pizza sauce in a bowl until combined.
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
- Bake for 10-12 minutes or until the edges are golden brown.
- Let them cool slightly before serving.
Notes
- Experiment with different cheese for varied flavors.
- Serve with extra pizza sauce for dipping.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: snacks
- Method: baking
- Cuisine: Italian
- Diet: vegetarian
Nutrition
- Serving Size: 4 chips
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: 2 INGREDIENT PIZZA CHIPS