Ingredients
Scale
- 1 cup pecans, chopped
- 1 cup powdered sugar
- ½ cup unsalted butter, softened
- 1 teaspoon vanilla extract
Instructions
- In a bowl, mix the chopped pecans, powdered sugar, softened butter, and vanilla extract until well combined.
- Roll the mixture into small balls and place them on a baking sheet.
- Chill in the refrigerator for about 30 minutes.
- Once chilled, serve or store in an airtight container.
Notes
- For a twist, add a pinch of salt to enhance the flavor.
- These can be rolled in additional powdered sugar after chilling for a sweeter finish.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Desserts
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 6g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: 4-ingredient pecan balls