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Air Fryer Cheesy Mashed Potato Balls

Air Fryer Cheesy Mashed Potato Balls: Easy, Indulgent Snack Delight

Delicious and easy-to-make air fryer cheesy mashed potato balls that are perfect for a quick snack or side dish.

  • Total Time: 27 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups mashed potatoes
  • 1 cup shredded cheese
  • 1/2 cup bread crumbs
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped parsley

Instructions

  1. In a bowl, combine mashed potatoes, cheese, bread crumbs, egg, garlic powder, onion powder, salt, pepper, and parsley.
  2. Form the mixture into balls.
  3. Preheat the air fryer to 375°F (190°C).
  4. Spray the air fryer basket with cooking spray.
  5. Place the potato balls in the basket in a single layer.
  6. Cook for 10-12 minutes, flipping halfway through, until golden brown.
  7. Serve warm with your favorite dipping sauce.

Notes

  • For extra flavor, try adding cooked bacon bits or chives.
  • Ensure the mashed potatoes are cooled before mixing to make it easier to form balls.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Snack
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 balls
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 50mg

Keywords: Air Fryer, Cheesy, Mashed Potatoes, Snack, Easy Recipes