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Air Fryer Garlic Parmesan Chicken Skewers

Air Fryer Garlic Parmesan Chicken Skewers: Easy, Flavor-Packed Delights

These Air Fryer Garlic Parmesan Chicken Skewers are not only easy to make but also packed with incredible flavor, perfectly crispy on the outside and juicy on the inside.

  • Total Time: 27 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound chicken breast, cut into chunks
  • 3 tablespoons olive oil
  • 2 tablespoons grated Parmesan cheese
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. In a large bowl, combine olive oil, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
  2. Add the chicken chunks to the bowl and coat evenly with the mixture.
  3. Thread the chicken onto skewers.
  4. Preheat the air fryer to 400°F (200°C).
  5. Place the skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through until golden brown and cooked through.
  6. Garnish with fresh parsley before serving.

Notes

  • Soak wooden skewers in water for at least 30 minutes before using them to prevent burning.
  • Feel free to add your favorite vegetables to the skewers for extra flavor.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dinner
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Low Carb

Nutrition

  • Serving Size: 1 skewer
  • Calories: 250
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Air Fryer, Chicken, Garlic, Parmesan, Skewers