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Apple Bubble Up Casserole

Apple Bubble Up Casserole: A Cozy, Indulgent Delight for All

A delightful casserole that combines fluffy dough, sweet apples, and warm spices for a perfect comfort meal.

  • Total Time: 50 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 2 cans refrigerated biscuit dough
  • 4 cups chopped apples
  • 1 cup sugar
  • 2 teaspoons cinnamon
  • 1/2 cup butter, melted

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cut the biscuit dough into quarters and place them in a greased baking dish.
  3. In a bowl, mix the chopped apples with sugar and cinnamon, then pour over the dough.
  4. Drizzle melted butter over the entire dish.
  5. Bake for 30-35 minutes or until golden brown.

Notes

  • For added flavor, consider adding chopped nuts or raisins.
  • Serve warm with ice cream for a delicious dessert.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 25g
  • Sodium: 180mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 35mg

Keywords: Apple Bubble Up Casserole, apple dessert, casserole, comfort food