Ingredients
Scale
- 6 cups sliced apples
- 1 cup brown sugar
- 1 tsp cinnamon
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine sliced apples, brown sugar, and cinnamon. Stir well.
- Transfer the apple mixture to a greased baking dish.
- In another bowl, mix together oats, flour, and melted butter until crumbly. Spread evenly over the apples.
- Bake in the preheated oven for 30-35 minutes or until the topping is golden brown.
Notes
- Serve warm with vanilla ice cream for a delightful treat.
- Store any leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg