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Apple Fritter Waffle Donuts

Apple Fritter Waffle Donuts: The Best Indulgent Treat at Home

A delicious combination of apple fritters and waffle donuts that can be made at home for an indulgent treat.

  • Total Time: 25 minutes
  • Yield: 12 donuts 1x

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 cup milk
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 large apple, peeled and diced
  • 1 cup powdered sugar (for glaze)
  • 2 tablespoons milk (for glaze)

Instructions

  1. In a large bowl, whisk together the flour, baking powder, salt, cinnamon, and sugar.
  2. In another bowl, mix the eggs, milk, melted butter, and vanilla extract.
  3. Combine the wet and dry ingredients, then fold in the diced apple.
  4. Preheat your waffle iron and pour the batter into it, cooking until golden brown.
  5. In a separate bowl, whisk together powdered sugar and milk to create the glaze.
  6. Drizzle the glaze over the warm donuts before serving.

Notes

  • Feel free to add nuts or raisins for extra flavor.
  • These donuts pair well with a cup of coffee or tea.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Waffle
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 donut
  • Calories: 180
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Apple Fritter Waffle Donuts, Waffle Donuts, Apple Fritters, Homemade Donuts