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Apple Pie Dip with Cinnamon Sugar Tortilla Chips

Apple Pie Dip: Indulgent Treat with Cinnamon Sugar Tortilla Chips

A delicious and indulgent Apple Pie Dip served with crispy cinnamon sugar tortilla chips, perfect for sharing!

  • Total Time: 27 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 cups diced apples
  • 1 cup cream cheese
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 8 flour tortillas
  • 1/4 cup granulated sugar
  • 1/4 cup melted butter

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the cream cheese, powdered sugar, and vanilla extract until smooth.
  3. Add the diced apples and cinnamon, mix until evenly coated.
  4. Transfer the apple mixture to a baking dish.
  5. In another bowl, brush each flour tortilla with melted butter and sprinkle with a mixture of granulated sugar and cinnamon.
  6. Cut the tortillas into triangles and arrange them on a baking sheet.
  7. Bake the tortillas for 10-12 minutes until crispy and golden.
  8. Serve the warm Apple Pie Dip with the cinnamon sugar tortilla chips.

Notes

  • For a richer flavor, add a pinch of nutmeg.
  • Serve warm for the best experience.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1/2 cup dip with 3 chips
  • Calories: 300
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Apple Pie Dip, Cinnamon Sugar, Tortilla Chips