Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 cup milk
- 1/2 cup lemon juice
- 1 tablespoon lemon zest
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the flour, sugar, and baking powder.
- Add the melted butter, eggs, milk, lemon juice, lemon zest, and salt. Mix until well combined.
- Pour the mixture into a greased pie dish.
- Bake for 30-35 minutes or until the top is golden brown.
- Let cool before serving.
Notes
- Serve with whipped cream for an extra treat.
- Adjust the lemon juice depending on your preferred tartness.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 pie slice
- Calories: 220
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg