Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 slices turkey bacon
- 1 cup Caesar dressing
- 1 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 tablespoon olive oil
- 2 cups mixed greens (for serving)
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy. Remove and crumble it.
- In a bowl, mix the Caesar dressing, garlic powder, and black pepper.
- Place the chicken breasts in a baking dish and drizzle with olive oil.
- Spread the dressing mixture evenly over the chicken.
- Top with crumbled turkey bacon and grated Parmesan cheese.
- Bake for 25-30 minutes, or until the chicken is cooked through.
- Serve on a bed of mixed greens.
Notes
- For added flavor, marinate the chicken in the Caesar dressing for a few hours before baking.
- Feel free to add more vegetables like cherry tomatoes or croutons for extra crunch.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Nutrition
- Serving Size: 1 chicken breast with salad
- Calories: 320
- Sugar: 2g
- Sodium: 870mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 120mg