Ingredients
Scale
- 4 pieces chicken thighs
- 4 pieces chicken drumsticks
- 1 cup buttermilk
- 2 cups breadcrumbs
- 2 tablespoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon cayenne pepper
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, soak the chicken pieces in buttermilk for at least 2 hours.
- In another bowl, mix breadcrumbs, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- Remove the chicken from buttermilk, dredge in the breadcrumb mixture, and place on a baking sheet.
- Bake for 35-45 minutes until the chicken is cooked through and crispy.
Notes
- For added flavor, marinate the chicken overnight.
- Adjust seasoning according to your preference.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 piece of chicken
- Calories: 300
- Sugar: 1g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 90mg