Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
Baked Pears with Berries, Honey, Walnuts & Blue Cheese

Baked Pears with Berries: A Sweet Indulgence with Honey, Walnuts & Blue Cheese

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavors of baked pears combined with fresh berries, drizzled with honey, topped with crunchy walnuts and creamy blue cheese.

  • Total Time: 40 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 ripe pears
  • 1 cup mixed berries (strawberries, blueberries, etc.)
  • 1/4 cup honey
  • 1/2 cup walnuts, chopped
  • 1/4 cup blue cheese, crumbled

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cut the pears in half and scoop out the core.
  3. Place the pears in a baking dish, cut side up.
  4. Fill each pear half with mixed berries.
  5. Drizzle honey over the pears and berries.
  6. Sprinkle chopped walnuts and crumbled blue cheese on top.
  7. Bake for 25-30 minutes until pears are tender.
  8. Serve warm as a delicious dessert.

Notes

  • For added flavor, sprinkle some cinnamon before baking.
  • Swap out blue cheese for goat cheese if preferred.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pear half
  • Calories: 300
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 15mg