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Blueberry Cheesecake Stuffed French Toast

Blueberry Cheesecake Stuffed French Toast with Turkey Bacon Delight

A delightful breakfast treat combining the rich flavors of blueberry cheesecake with the savory crunch of turkey bacon.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 8 slices French bread
  • 1 cup cream cheese
  • ½ cup blueberries
  • 2 tablespoons sugar
  • 4 eggs
  • 1 cup milk
  • ½ teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • 4 slices turkey bacon

Instructions

  1. In a bowl, mix cream cheese, blueberries, and sugar until well combined.
  2. Spread the mixture between two slices of French bread.
  3. In another bowl, whisk together eggs, milk, vanilla, and cinnamon.
  4. Dip the stuffed French toast in the egg mixture, allowing it to soak slightly.
  5. Cook in a preheated skillet until golden brown on both sides.
  6. In a separate pan, cook turkey bacon until crispy.
  7. Serve French toast with turkey bacon on the side.

Notes

  • For added flavor, consider using flavored cream cheese.
  • Serve with maple syrup or powdered sugar for extra sweetness.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 stuffed slice
  • Calories: 350
  • Sugar: 10g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 160mg

Keywords: Blueberry Cheesecake Stuffed French Toast, Breakfast, French Toast, Blueberry