Ingredients
Scale
- 1 ham fully cooked
- 1 cup brown sugar
- 1 cup pineapple juice
- 1 can pineapple slices
- 1 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- Score the surface of the ham.
- Mix brown sugar and pineapple juice, and pour over the ham.
- Arrange pineapple slices on top of the ham.
- Bake for about 1.5 hours, basting occasionally.
- Let rest before slicing and serving.
Notes
- For extra flavor, add cloves.
- Can be made ahead and reheated.
- Prep Time: 20 minutes
- Cook Time: 90 minutes
- Category: Dinner
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 750mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 60mg
Keywords: Brown Sugar Pineapple Ham Bake