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Buckeye Graham Crackers

Buckeye Graham Crackers: Easy Indulgence for Every Sweet Tooth

An easy and delicious recipe for Buckeye Graham Crackers that will satisfy your sweet tooth.

  • Total Time: 30 minutes
  • Yield: 24 servings 1x

Ingredients

Scale
  • 1 cup graham cracker crumbs
  • 1/2 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 cup chocolate chips
  • 2 tablespoons vegetable oil

Instructions

  1. In a mixing bowl, combine graham cracker crumbs, peanut butter, and powdered sugar until well mixed.
  2. Shape the mixture into small balls and place them on a baking sheet lined with parchment paper.
  3. Melt chocolate chips and vegetable oil in a microwave or double boiler until smooth.
  4. Dip each ball into the melted chocolate and return to the baking sheet.
  5. Refrigerate until the chocolate is set.

Notes

  • For a crunchier texture, add chopped nuts to the mixture.
  • Store in an airtight container for up to a week.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 cracker
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Buckeye Graham Crackers