Ingredients
Scale
- 4 slices bread
- 1/2 cup unsalted butter, softened
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 cup chopped nuts
Instructions
- Preheat the toaster or an oven to 350°F (175°C).
- In a bowl, mix the softened butter, honey, vanilla extract, and cinnamon until smooth.
- Spread the butter mixture generously on each slice of bread.
- Top with chopped nuts.
- Toast in the oven for about 10-12 minutes or until golden brown and crispy.
Notes
- For extra flavor, consider adding fresh fruit on top after toasting.
- Experiment with different types of bread for varied textures.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 10g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg