Ingredients
Scale
- 2 cups crushed pretzels
- 1 cup brown sugar
- 1 cup unsalted butter
- 1 cup chocolate chips
- 1 cup caramel sauce
- 1/2 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix crushed pretzels, melted butter, and brown sugar.
- Press the mixture into the bottom of a baking dish.
- Bake for 10 minutes, then remove from the oven.
- Drizzle caramel sauce over the baked crust.
- Sprinkle chocolate chips and nuts over the top.
- Bake for an additional 15 minutes until bubbly.
- Let cool before cutting into bars.
Notes
- For added flavor, consider using sea salt on top.
- These bars can be customized with your favorite toppings.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg