Ingredients
Scale
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1/4 cup ranch dressing
- 1/2 cup cooked turkey bacon, crumbled
- 1/4 cup green onions, chopped
- 1/4 cup sour cream
Instructions
- In a mixing bowl, combine softened cream cheese and ranch dressing until smooth.
- Fold in shredded cheddar cheese and sour cream.
- Add crumbled turkey bacon and chopped green onions, stirring gently to combine.
- Transfer the mixture to a serving bowl and refrigerate for at least 30 minutes before serving.
Notes
- For extra flavor, consider adding garlic powder or a touch of hot sauce.
- Serve with fresh veggies, chips, or crackers for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 1 g
- Sodium: 500 mg
- Fat: 12 g
- Saturated Fat: 6 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 8 g
- Cholesterol: 30 mg