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Cheeseburger French Fry Casserole

Cheeseburger French Fry Casserole: Irresistibly Cheesy Comfort

Deliciously cheesy and hearty, this Cheeseburger French Fry Casserole combines the best of both worlds for a comfort food that the whole family will love.

  • Total Time: 50 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 bag (28 oz) frozen French fries
  • 1/2 cup diced onions
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, brown the ground beef over medium heat until fully cooked; drain excess fat.
  3. Add diced onions, garlic powder, onion powder, salt, and pepper; cook until onions are soft.
  4. Stir in the cream of mushroom soup and half of the cheddar cheese until well combined.
  5. Spread the frozen French fries in a baking dish and pour the beef mixture over them.
  6. Top with the remaining cheddar cheese.
  7. Bake in preheated oven for 30-35 minutes or until the fries are golden and the cheese is bubbly.

Notes

  • Feel free to add other toppings like bacon or chopped tomatoes for extra flavor.
  • This casserole can be made ahead and frozen before baking.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Meat-Based

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 28g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 1g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 21g
  • Cholesterol: 70mg

Keywords: Cheeseburger French Fry Casserole, comfort food, casserole recipes