Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups mixed fruits (strawberries, blueberries, pineapple)
- 1/4 cup caramel sauce
Instructions
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold in the mixed fruits until well coated.
- Drizzle caramel sauce on top before serving.
- Chill for at least 30 minutes before serving to allow flavors to meld.
Notes
- This salad can be customized with your favorite fruits.
- If you prefer a lighter version, consider using Greek yogurt instead of cream cheese.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 22g
- Sodium: 130mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg