Ingredients
Scale
- 2 cups cooked lobster meat
- 1 cup shredded cheese
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon garlic powder
- 1 package biscuit dough
Instructions
- Preheat the oven according to biscuit dough package instructions.
- In a bowl, combine the lobster meat, cheese, mayonnaise, lemon juice, and garlic powder.
- Roll out the biscuit dough and cut it into circles.
- Place a spoonful of the lobster mixture on half of the dough circles.
- Top with the remaining dough circles and seal the edges.
- Bake in the oven until golden brown.
- Serve warm and enjoy!
Notes
- For a spicy kick, add chopped jalapeños to the lobster mixture.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 1g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg