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cheesy ranch potatoes and sausage

Cheesy Ranch Potatoes and Sausage: The Ultimate Comfort Dish

Indulge in the delicious flavors of cheesy ranch potatoes paired with savory sausage. This dish is perfect for any comfort food craving.

  • Total Time: 55 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 pounds baby potatoes
  • 1 pound smoked sausage
  • 1 cup shredded cheddar cheese
  • 1 packet ranch dressing mix
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Wash and halve the baby potatoes, then place them in a large mixing bowl.
  3. Slice the smoked sausage and add it to the bowl with the potatoes.
  4. Drizzle with olive oil and sprinkle the ranch dressing mix, garlic powder, salt, and pepper over the mixture. Toss to coat.
  5. Transfer the mixture to a baking dish and spread evenly.
  6. Bake for 30-35 minutes or until the potatoes are tender and golden brown.
  7. Remove from the oven and sprinkle cheddar cheese on top. Return to the oven and bake for an additional 5 minutes, or until the cheese is melted.
  8. Serve warm and enjoy!

Notes

  • For extra flavor, consider adding chopped green onions as a garnish.
  • Can be made ahead and stored in the fridge for up to 3 days.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 1g
  • Sodium: 900mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 50mg

Keywords: cheesy ranch potatoes and sausage