Ingredients
Scale
- 1 package turkey bacon
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese
- 1/4 cup taco seasoning
- 1 package tortilla wraps
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix together the cream cheese, cheddar cheese, and taco seasoning.
- Spread the mixture onto a tortilla wrap, then roll it tightly.
- Wrap turkey bacon around the rolled tortilla and place on a baking sheet.
- Bake for 15-20 minutes until the bacon is crispy.
Notes
- For an extra kick, add jalapeños to the cheese mixture.
- Serve with salsa for dipping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-free
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg