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Cheesy Zucchini Bake

Cheesy Zucchini Bake: A Deliciously Indulgent Comfort Food

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A delightful and cheesy zucchini bake that is perfect for comfort food lovers.

  • Total Time: 50 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 4 cups grated zucchini
  • 1 cup shredded cheddar cheese
  • 1 cup breadcrumbs
  • 3 large eggs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1/4 cup grated Parmesan cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine grated zucchini, cheddar cheese, breadcrumbs, eggs, and seasonings.
  3. Mix until well combined and pour the mixture into a greased baking dish.
  4. Sprinkle Parmesan cheese on top.
  5. Bake for 30-35 minutes or until golden brown.
  6. Remove from oven and let cool for a few minutes before serving.

Notes

  • For added flavor, consider incorporating herbs like basil or thyme.
  • Can be served warm or at room temperature.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 2g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 120mg