Ingredients
Scale
- 4 cups grated zucchini
- 1 cup turkey bacon, chopped
- 1 cup shredded cheese
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup breadcrumbs
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine grated zucchini, turkey bacon, cheese, eggs, garlic powder, onion powder, salt, and pepper.
- Mix until well combined.
- Transfer the mixture to a greased baking dish.
- Top with breadcrumbs.
- Bake for 30-35 minutes or until golden and set.
Notes
- For a lower calorie option, use low-fat cheese.
- Let the casserole cool for a few minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 100mg
Keywords: Cheesy Zucchini Casserole, Healthy Casserole, Turkey Bacon