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Cheesy Zucchini Casserole

Cheesy Zucchini Casserole: A Healthy Delight with Turkey Bacon

Enjoy a delicious and healthy Cheesy Zucchini Casserole made with turkey bacon, perfect for a family dinner.

  • Total Time: 50 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 cups grated zucchini
  • 1 cup turkey bacon, chopped
  • 1 cup shredded cheese
  • 2 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup breadcrumbs

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine grated zucchini, turkey bacon, cheese, eggs, garlic powder, onion powder, salt, and pepper.
  3. Mix until well combined.
  4. Transfer the mixture to a greased baking dish.
  5. Top with breadcrumbs.
  6. Bake for 30-35 minutes or until golden and set.

Notes

  • For a lower calorie option, use low-fat cheese.
  • Let the casserole cool for a few minutes before serving.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American
  • Diet: Low-carb

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 100mg

Keywords: Cheesy Zucchini Casserole, Healthy Casserole, Turkey Bacon