Ingredients
Scale
- 2 cups fresh cherries, pitted
- 8 slices turkey bacon
- 1 cup whipped cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 375°F (190°C).
- Wrap each cherry with a slice of turkey bacon and secure with a toothpick.
- Place the wrapped cherries on a baking sheet and bake for 15-20 minutes or until the bacon is crispy.
- In a bowl, mix the whipped cream, powdered sugar, and vanilla extract until smooth.
- Serve the bacon-wrapped cherries with a dollop of the whipped cream on top.
Notes
- Feel free to substitute other fruits for a different flavor profile.
- This dish can be served warm or at room temperature.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg