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Cherries in the Snow Dessert

Cherries in the Snow Dessert: Easy Indulgence for Any Occasion

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Indulge in the delightful taste of Cherries in the Snow Dessert, a perfect treat for any special occasion.

  • Total Time: 2 hours 20 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 2 cups pitted cherries
  • 1 cup sugar
  • 1 cup whipped cream
  • 1/2 cup cream cheese
  • 1 teaspoon vanilla extract
  • 1 cup crushed graham crackers

Instructions

  1. In a mixing bowl, combine the cream cheese and sugar until smooth.
  2. Fold in the whipped cream and vanilla extract.
  3. In a serving dish, layer the crushed graham crackers, cherry mixture, and cream mixture.
  4. Repeat the layers until all ingredients are used, finishing with the cream layer on top.
  5. Chill in the refrigerator for at least 2 hours before serving.

Notes

  • For a richer flavor, use fresh cherries when in season.
  • This dessert can be made a day in advance to allow flavors to meld.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg