Ingredients
Scale
- 2 cups zucchini, sliced
- 1 pound chicken breast, cubed
- 4 slices turkey bacon, chopped
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the chicken, zucchini, turkey bacon, olive oil, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a greased baking dish.
- Top with shredded cheese.
- Bake for 25-30 minutes or until the chicken is cooked through.
Notes
- Feel free to add other vegetables like bell peppers or mushrooms.
- Use low-fat cheese for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main dish
- Method: Baking
- Cuisine: American
- Diet: Low-carb
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Chicken Zucchini Bake, One-Pan Dinner, Healthy Recipe, Turkey Bacon