Ingredients
Scale
- 2 cups chocolate chips
- 1 cup roasted peanuts
- 1/2 cup mini marshmallows
Instructions
- Melt the chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Mix in the roasted peanuts and mini marshmallows until well coated.
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
- Let cool at room temperature until set.
Notes
- Adjust the amount of peanuts based on your preference.
- Store in an airtight container for up to a week.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cluster
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg