Ingredients
Scale
- 1 pound chicken breast, diced
- 1 tablespoon olive oil
- 1 teaspoon lime juice
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 medium pizza crust
- 1 cup mozzarella cheese, shredded
- 1/2 cup cilantro, chopped
- 1/2 cup red onion, sliced
Instructions
- Preheat the oven to 425°F (220°C).
- In a bowl, combine diced chicken, olive oil, lime juice, chili powder, and cumin.
- Spread the chicken mixture evenly on the pizza crust.
- Top with mozzarella cheese, cilantro, and red onion.
- Bake for 15-20 minutes or until the cheese is bubbly and golden.
- Remove from the oven and let cool for a few minutes before slicing.
Notes
- For extra flavor, marinate the chicken for a few hours before cooking.
- Feel free to add your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Pizza
- Method: Baking
- Cuisine: Mexican-American
- Diet: Nut-free
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 1g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg