Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup honey
- 2 teaspoons ground cinnamon
- 1/4 teaspoon salt
Instructions
- In a medium bowl, beat the softened butter with an electric mixer until creamy.
- Add honey, cinnamon, and salt and mix until well combined.
- Scoop the mixture into a serving dish and smooth the top.
- Refrigerate for at least 30 minutes before serving to help it firm up.
- Spread on warm bread or muffins and enjoy!
Notes
- For a sweeter version, add more honey according to taste.
- This can be stored in the refrigerator for up to two weeks.
- Prep Time: 10 minutes
- Category: Spread
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg