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Cinnamon Sugar Pretzel Sticks

Cinnamon Sugar Pretzel Sticks: Irresistibly Easy Homemade Treats

These Cinnamon Sugar Pretzel Sticks are a quick and easy treat that combines the buttery goodness of soft pretzels with a sweet cinnamon sugar topping.

  • Total Time: 35 minutes
  • Yield: 12 pretzel sticks 1x

Ingredients

Scale
  • 1 cup warm water
  • 2 tablespoons sugar
  • 1 packet active dry yeast
  • 4 cups all-purpose flour
  • 1 teaspoon salt
  • 1/4 cup baking soda
  • 1/2 cup unsalted butter, melted
  • 1 cup sugar
  • 2 tablespoons ground cinnamon

Instructions

  1. In a mixing bowl, combine warm water, sugar, and yeast. Allow it to sit for about 5 minutes until foamy.
  2. Add flour and salt to the yeast mixture and mix until a dough forms.
  3. Knead the dough on a floured surface for about 5 minutes until smooth.
  4. Place the dough in a greased bowl and let it rise for 1 hour.
  5. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
  6. Divide the risen dough into small pieces and roll them into sticks.
  7. Boil water with baking soda in a large pot. Briefly boil each pretzel stick for about 30 seconds.
  8. Place the boiled pretzel sticks on the baking sheet and brush with melted butter.
  9. Mix sugar and cinnamon together; sprinkle on top of the pretzel sticks.
  10. Bake for 12-15 minutes or until golden brown.

Notes

  • These pretzel sticks are best enjoyed fresh but can be stored in an airtight container.
  • For an extra treat, consider adding chocolate dipping sauce.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Snacks
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pretzel stick
  • Calories: 220
  • Sugar: 10g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: Cinnamon Sugar Pretzel Sticks