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Cowboy Butter Chicken Linguine

Cowboy Butter Chicken Linguine: Indulgent Comfort in Every Bite

Indulge in the rich flavors of Cowboy Butter Chicken Linguine, a comforting dish that will satisfy your cravings and make mealtime memorable.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 12 ounces linguine
  • 1 pound chicken breast, diced
  • 4 tablespoons cowboy butter
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ¼ teaspoon red pepper flakes
  • Salt to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the linguine according to package instructions until al dente.
  2. In a large skillet, melt the cowboy butter over medium heat.
  3. Add the diced chicken and season with garlic powder, paprika, red pepper flakes, and salt.
  4. Cook the chicken until golden brown and cooked through, about 6-8 minutes.
  5. Toss the cooked linguine in the skillet with the chicken and butter mixture.
  6. Garnish with fresh parsley before serving.

Notes

  • This dish pairs well with a crisp green salad.
  • Feel free to add vegetables like spinach or bell peppers for extra nutrition.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Pasta
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-free option available

Nutrition

  • Serving Size: 1 plate
  • Calories: 590
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 32 grams
  • Saturated Fat: 15 grams
  • Unsaturated Fat: 10 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 54 grams
  • Fiber: 3 grams
  • Protein: 38 grams
  • Cholesterol: 115 milligrams

Keywords: Cowboy Butter Chicken Linguine, comfort food, pasta recipe