Ingredients
Scale
- 1 pound chicken breasts, cooked and shredded
- 1 package stuffing mix
- 2 cups chicken broth
- 1 cup cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 cup frozen mixed vegetables
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, stuffing mix, chicken broth, cream of chicken soup, cheese, garlic powder, onion powder, black pepper, and mixed vegetables.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes until heated through and the top is golden brown.
Notes
- For extra flavor, add spices like paprika or cayenne pepper.
- You can substitute turkey for chicken if preferred.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg