Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Creamy Garlic Butter Shrimp Bowl

Creamy Garlic Butter Shrimp Bowl: A Delightful Weeknight Treat

This Creamy Garlic Butter Shrimp Bowl is the perfect weeknight dinner, delivering rich flavors with minimal effort.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the garlic and red pepper flakes, sautéing until fragrant.
  3. Add the shrimp and cook until they turn pink.
  4. Stir in the heavy cream and Parmesan cheese, cooking until the sauce thickens.
  5. Season with salt and pepper and sprinkle with parsley before serving.

Notes

  • This dish pairs well with rice or pasta.
  • Feel free to add vegetables such as spinach or broccoli for extra nutrients.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 35g
  • Saturated Fat: 20g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 200mg

Keywords: Creamy Garlic Butter Shrimp Bowl