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CREAMY ZUCCHINI SOUP

Creamy Zucchini Soup with Turkey Bacon – A Cozy Comfort Meal

A warm and comforting creamy zucchini soup infused with the savory flavor of turkey bacon.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 medium zucchinis
  • 1 cup diced turkey bacon
  • 1 medium onion
  • 2 cloves garlic
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a pot, cook the turkey bacon until crispy.
  2. Add the onion and garlic and sauté until soft.
  3. Add the diced zucchini and cook for 5 minutes.
  4. Pour in the vegetable broth and bring to a boil.
  5. Reduce heat and simmer for 15 minutes.
  6. Blend the soup until smooth, then stir in the cream.
  7. Season with salt and pepper before serving.

Notes

  • For a vegan option, replace heavy cream with coconut milk.
  • Add some herbs like thyme for extra flavor.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Soups
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 30mg

Keywords: creamy zucchini soup, turkey bacon, comfort meal