Ingredients
Scale
- 2 cups shredded chicken
- 1 cup marinara sauce
- 1 cup mozzarella cheese
- 4 garlic bread hoagie rolls
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the shredded chicken with marinara sauce, Italian seasoning, salt, and pepper.
- Cut the garlic bread rolls in half and brush with olive oil.
- Fill each roll with the chicken mixture and top with mozzarella cheese.
- Place the sliders on a baking sheet and bake for 15 minutes or until the cheese is bubbly and golden.
Notes
- For extra flavor, add grated Parmesan cheese on top before baking.
- These sliders can be assembled ahead of time and baked just before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Nutrition
- Serving Size: 2 sliders
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg