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Crispy Fried Zucchini Sticks with Ranch Dip

Crispy Fried Zucchini Sticks: The Best Crunchy Snack with Ranch Dip

Crispy Fried Zucchini Sticks with Ranch Dip are the ultimate crunchy snack, perfect for any gathering or as a delicious appetizer.

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 medium zucchinis
  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Oil for frying

Instructions

  1. Slice the zucchinis into sticks.
  2. Set up a breading station with flour, beaten eggs, and breadcrumbs mixed with seasonings.
  3. Dredge each zucchini stick in flour, dip in egg, and coat with breadcrumbs.
  4. Heat oil in a frying pan.
  5. Fry the zucchini sticks until golden brown and crispy.
  6. Drain on paper towels and serve with ranch dip.

Notes

  • For extra flavor, add parmesan cheese to the breadcrumb mixture.
  • Make sure the oil is hot enough before frying to achieve maximum crispiness.
  • Author: Souzan
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Appetizers
  • Method: Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 40mg

Keywords: Crispy Fried Zucchini Sticks, Ranch Dip, Snack, Appetizer