Ingredients
Scale
- 1 sheet puff pastry
- 2 cups shredded cheese
- 1 cup diced ham
- 1 egg, beaten
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry and cut into squares.
- Place shredded cheese and diced ham on each square.
- Fold the pastry over to form triangles and seal edges.
- Brush with beaten egg.
- Bake for 20 minutes or until golden brown.
Notes
- For added flavor, sprinkle herbs on top before baking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg