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Crispy Shrimp Burrito Bites

Crispy Shrimp Burrito Bites: Easy, Flavor-Packed Perfection

These Crispy Shrimp Burrito Bites are the perfect combination of crispy, flavorful, and easy to make. You’ll love every bite!

  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 1 cup cooked rice
  • ½ cup black beans, drained and rinsed
  • 1 cup shredded cheese
  • 2 tortillas
  • 1 tablespoon taco seasoning
  • ½ cup salsa
  • 1 egg, beaten
  • 1 cup breadcrumbs

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix the shrimp, rice, black beans, cheese, and taco seasoning.
  3. Place a portion of the mixture onto each tortilla, roll it up tightly, and seal the edges.
  4. Dip each roll in beaten egg, then coat with breadcrumbs.
  5. Place on a baking sheet and bake for 15-20 minutes until golden brown.
  6. Serve with salsa on the side.

Notes

  • Serve with a side of guacamole for extra flavor.
  • These can be made ahead of time and frozen before baking.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: Mexican
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 2 bites
  • Calories: 300
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 150mg

Keywords: Crispy Shrimp Burrito Bites, shrimp recipes, easy appetizers, flavor-packed