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Crispy Two Ingredient Cottage Cheese Pizza Crust

Crispy Two Ingredient Cottage Cheese Pizza Crust That's Irresistibly Easy

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Learn how to make a delicious and crispy pizza crust using just two ingredients: cottage cheese and a flour of your choice.

  • Total Time: 30 minutes
  • Yield: 2 servings

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup flour

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix the cottage cheese and flour until a dough forms.
  3. Spread the dough onto a pizza stone or baking sheet.
  4. Bake for 15-20 minutes or until golden and crispy.

Notes

  • For extra flavor, consider adding herbs or spices to the dough.
  • Author: Souzan
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Pizza
  • Method: Baking
  • Cuisine: Italian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 200
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 15mg