Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Crock Pot Broccoli Cheese Soup

Crock Pot Broccoli Cheese Soup: Easy Comfort Food with Turkey Bacon

A delicious and easy recipe for Crock Pot Broccoli Cheese Soup made with turkey bacon, perfect for a cozy meal.

  • Total Time: 6 hours 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 cup diced turkey bacon
  • 1 onion, chopped
  • 2 cups vegetable broth
  • 2 cups cheddar cheese, shredded
  • 1 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 2 tablespoons cornstarch

Instructions

  1. In the Crock Pot, combine broccoli, turkey bacon, onion, and vegetable broth.
  2. Cook on low for 6 hours or high for 3 hours.
  3. Stir in cheddar cheese and milk; cook for an additional 30 minutes.
  4. Mix cornstarch with a little water and stir into the soup to thicken.
  5. Season with garlic powder, black pepper, and salt to taste.

Notes

  • For a creamier soup, blend part of the soup with an immersion blender.
  • Feel free to add other vegetables like carrots or potatoes.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Soup
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Traditional

Nutrition

  • Serving Size: 1 bowl
  • Calories: 320
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 55mg

Keywords: Crock Pot, Broccoli Cheese Soup, Turkey Bacon, Comfort Food