Ingredients
Scale
- 1 cup chocolate chips
- 1 cup peanut butter chips
- 2 cups mixed nuts
- 1 cup mini marshmallows
- 1 cup dried fruit
Instructions
- In a Crock Pot, combine chocolate chips and peanut butter chips. Stir until melted and smooth.
- Add mixed nuts, mini marshmallows, and dried fruit. Stir until well coated.
- Drop spoonfuls onto wax paper and let cool until set.
- Enjoy your delicious Crock Pot Candy!
Notes
- Adjust ingredients based on personal preference.
- Can substitute nuts with seeds for a nut-free option.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg