Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A bowl of Crockpot Creamy Chicken and Corn Chowder topped with chopped parsley.

Crockpot Creamy Chicken and Corn Chowder

This Crockpot Creamy Chicken and Corn Chowder is a cozy, hands-off meal featuring tender chicken, sweet corn, and hearty potatoes simmered in a creamy, flavorful broth.

  • Total Time: 6 hours 15 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts or thighs
  • 3 cups corn (fresh, frozen, or canned)
  • 2 medium potatoes, peeled and diced
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1/2 tsp smoked paprika
  • 1/2 tsp thyme (dried or fresh)
  • Salt & pepper to taste
  • 1 cup heavy cream or half-and-half
  • 4 oz cream cheese, softened
  • 2 tbsp butter (optional)
  • Chopped green onions or parsley for garnish

Instructions

  1. Place chicken, corn, potatoes, onion, garlic, chicken broth, paprika, thyme, salt, and pepper in the Crockpot.
  2. Cover and cook on low for 6–8 hours or high for 3–4 hours.
  3. Remove chicken, shred with forks, and return to Crockpot.
  4. Stir in cream, cream cheese, and butter. Cook an additional 15–20 minutes.
  5. Serve hot, topped with green onions or parsley. Enjoy with bread or crackers.

Notes

  • Use rotisserie chicken for faster prep.
  • Sub coconut cream for a dairy-free version.
  • Add bacon, red bell peppers, or hot sauce for extra flavor.
  • Freezes well if cream is added after reheating.
  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 6–8 hours (low) or 3–4 hours (high)
  • Category: Soups
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 410
  • Sugar: 5g
  • Sodium: 680mg
  • Fat: 23g
  • Saturated Fat: 11g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 95mg

Keywords: Crockpot creamy chicken chowder, chicken corn soup, slow cooker soup, creamy corn chowder recipe