Ingredients
Scale
- 2 large cucumbers
- 1 cup cottage cheese
- ¼ cup chopped fresh herbs (like dill, parsley, or chives)
- Salt to taste
- Pepper to taste
Instructions
- Wash the cucumbers and slice them lengthwise into thin strips.
- In a bowl, mix the cottage cheese with chopped herbs, salt, and pepper.
- Spoon the cottage cheese mixture onto the cucumber strips.
- Roll up the cucumber strips and secure them with a toothpick if needed.
- Serve immediately as a snack.
Notes
- Feel free to add sliced tomatoes or bell peppers for extra flavor.
- These wraps are best consumed fresh but can be made a few hours ahead of time.
- Prep Time: 10 minutes
- Category: Snack
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 wraps
- Calories: 150
- Sugar: 4g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 10mg