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Decadent Chocolate Croissant Breakfast Bake

Decadent Chocolate Croissant Breakfast Bake with Turkey Bacon Delight

A rich and indulgent breakfast bake combining flaky croissants and savory turkey bacon for a perfect start to your day.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chocolate croissants
  • 6 slices turkey bacon
  • 4 large eggs
  • 1 cup milk
  • 1/2 cup shredded cheese
  • 1 teaspoon vanilla extract
  • 1 tablespoon sugar
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Slice the chocolate croissants into halves and place them in a baking dish.
  3. Cook the turkey bacon until crispy, then crumble it over the croissants.
  4. In a bowl, whisk together the eggs, milk, cheese, vanilla, sugar, and salt.
  5. Pour the egg mixture over the croissants and bacon.
  6. Bake for 25-30 minutes or until set and golden.
  7. Let cool for a few minutes before serving.

Notes

  • For extra richness, add a layer of Nutella between croissant slices.
  • This dish works well with leftover croissants.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Breakfast
  • Method: bake
  • Cuisine: French
  • Diet: non-vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 220mg

Keywords: chocolate croissant, breakfast bake, turkey bacon, indulgent breakfast