Ingredients
Scale
- 1 package wonton wrappers
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 cup fresh strawberries, diced
- 1 teaspoon vanilla extract
- 1 cup vegetable oil, for frying
Instructions
- In a mixing bowl, combine cream cheese, powdered sugar, strawberries, and vanilla extract until smooth.
- Place a small spoonful of the mixture in the center of each wonton wrapper.
- Fold the wrappers and seal the edges with water.
- Heat vegetable oil in a pan over medium heat and fry the wontons until golden brown.
- Remove and drain on paper towels.
Notes
- Serve with chocolate or caramel sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Fried
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 wontons
- Calories: 150
- Sugar: 8g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg