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Dill Pickle French Onion Chicken Rice Casserole

Dill Pickle French Onion Chicken Rice Casserole: A Cozy Delight

Dill Pickle French Onion Chicken Rice Casserole is a delicious and cozy dish that combines the flavors of dill pickles, French onion soup, and tender chicken over a bed of rice.

  • Total Time: 1 hour
  • Yield: 6 servings 1x

Ingredients

Scale
  • 1 cup uncooked rice
  • 2 cups shredded rotisserie chicken
  • 1 can French onion soup
  • 1 cup dill pickles, chopped
  • 1 cup shredded cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the rice, chicken, French onion soup, chopped dill pickles, cheese, garlic powder, onion powder, black pepper, and salt.
  3. Pour the mixture into a greased casserole dish.
  4. Cover with foil and bake for 30 minutes.
  5. Remove the foil and bake for an additional 15 minutes until the cheese is bubbly and golden.
  6. Let it cool for a few minutes before serving.

Notes

  • This casserole can be made ahead of time and reheated.
  • For an extra crunch, top with crushed crackers before baking.
  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: None

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 60mg

Keywords: Dill Pickle, French Onion, Chicken, Rice Casserole