Ingredients
Scale
- 4 cups green grapes
- 4 cups red grapes
- 1 cup marshmallows
- 1 cup chopped pecans
- 1 cup sour cream
- 1 cup whipped topping
Instructions
- Wash the grapes and remove any stems.
- In a large mixing bowl, combine the green and red grapes.
- Add the marshmallows and chopped pecans to the bowl.
- In a separate bowl, mix the sour cream and whipped topping until smooth.
- Pour the creamy mixture over the grapes and stir gently to combine.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- Feel free to substitute yogurt for a lighter version.
- Add more nuts or grapes according to your preference.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 18g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg